Nutrition Facts
Serving Size1/6 of recipe
Calories160
Calories from Fat0
Total Fat0 g
Saturated Fat0 g
Cholesterol0 mg
Sodium15 mg
Total Carbohydrate41 g
Dietary Fiber0 g
Sugars37 g
Proteins0 g
Vitamin A0% DV
Vitamin C0% DV
Calcium0% DV
Iron0% DV

Percent Daily Values (DV) are based on a 2,000 calorie diet.

Servings and Times
Servings6
Preparation Time5 minutes

Cups of Fruits and Vegetables Per Person:  1.0

Ingredients and Preparation
IngredientsMeasures
Chilled apple cider or juice1 quart
Chilled orange juice2 cups
Honey¼ cup
Grated orange rind2 teaspoons
  1. Directions
  2. Combine all ingredients and shake to blend.
  3. Pour over ice in tall glasses.
  4. Optional: Garnish with mint sprig, apple slice, or long peel of orange.